The selection of the best coffee beans is essential to our company. Over the last years, weather conditions have made the fragile nature of agricultural products. Coffee is one of these products. Many businesses owned plantations and purchase contracts from major manufacturers, are forced to use coffee varieties from plantations affected by weather conditions. On the contrary, our company selects coffee varieties every year, without obligations and compromises. The strict selection criteria result in the quality of coffee beans to meet the ideal characteristics of each variety.
Determinants of the supply of green coffee are: the altitude of the plantation, density, moisture, hardness of the beans and the subsoil of the crop. Each area’s microclimate is critical for the scents that will emerge after roasting and grinding.